Set Top Saladbar - 2000 mm - EMPERO

Technical Specifications
- 4 pieces of 400x600 mm tray capacity on each cover.
- Working Range 0/+5 ºC (tropical 43 ºC)
-220-230V -1 +n 50-60 Hz electric power.
- “CFC Free” R-290 cooler gas.
- 40 kg/m³ density.
- Temperature and defrost controlled digital indicator.
- Automatic water evaporation during defrost.
- Fan cooling.
- 48 mm thick “ozone -friendly” polyurethane insulation.
- Doors that are fixed spontaneously at 45 degrees.
- Aluminum panel, copper pipe evaporator.
- Stainless steel body.
- Saladbar capacity; 8 pieces of 1/4-100 days.
- There is no bathtub in our standard production.
- Gn tub reservoir should cool closed static.

Product Features
- Dimensions: 2000*350*500 mm
- Weight: 78 kg